@article{CoşkuntunaLacknerErtenetal.,
  author    = {Co{\c{s}}kuntuna, Levend and Lackner, Maximilian and Erten, Kadir and G{\"u}l, Sevilay and Palangi, Valiollah and Ko{\c{c}}, Fisun and Esen, Selim},
  title     = {Greenhouse Gas Emission Reduction Potential of Lavender Meal and Essential Oil for Dairy Cows},
  series = {Fermentation},
  volume    = {9},
  journal   = {Fermentation},
  number    = {3},
  doi       = {10.3390/fermentation9030253},
  abstract  = {This research aims to evaluate the potential of lavender meal (LM) and lavender essential oil (LEO) to mitigate methane emissions by dairy cows. Locally grown lavender was collected fresh for this purpose, and its oil was extracted using the cold-press method. The resultant LEO and LM and whole lavender (WL) were added to dairy cow concentrate feed at 0\%, 0.05\%, and 0.10\%, and their effects on vitro gas production values and gas concentrations were subsequently assessed. Out of the 30 bioactive compounds isolated from LEO, linalool and linalyl acetate were the most common—accounting for 70.4\% of the total. The lavender dose had a significant influence on gas production for up to 12 h. No significant variations were found across the lavender forms when gas kinetics, in vitro degradability, and predicted energy values were compared. The addition of WL to the concentrate feed of dairy cows produced the greatest quantities of methane, carbon dioxide, and hydrogen sulfide, whereas LEO resulted in the lowest values. In contrast, no significant difference in ammonia content was found across the various lavender forms added into dairy cow concentrate feed. The results of this research suggest that adding 0.05-0.10\% LM and LEO to concentrate feed may decrease greenhouse gas emissions from dairy cows.},
  subject      = {lavender},
  language  = {en}
}
@inproceedings{ValckenborgBergerUjvarietal.,
  author    = {Valckenborg, Roland and Berger, Karl A. and {\´U}jv{\´a}ri, Guszt{\´a}v and Eder, Gabriele C. and Gaisberger, Lukas and Tabakovic, Momir and Polo Lopez, Christina S. and Boddaert, Simon and del Buono, Matteo and Mart{\´i}n Chivelet, Nuria and Sanz Martinez, Asier and Kim, Jun-Tae and Gerd Imenes, Anne},
  title     = {COMPARISON OF IEC 61853-1 MATRIX EVALUATIONS BASED ON INDOOR AND OUTDOOR MEASUREMENT DATA FROM PVPS TASK 15 BIPV ROUND-ROBIN},
  series = {38th European Photovoltaic Solar Energy Conference Proceedings, September 6-10, 2021},
  booktitle = {38th European Photovoltaic Solar Energy Conference Proceedings, September 6-10, 2021},
  subject      = {Measurement},
  language  = {en}
}
@misc{BucherAburaiaMarkletal.,
  author    = {Bucher, Christoph Michael and Aburaia, Mohamed and Markl, Erich and Engelhardt-Nowitzki, Corinna and Lackner, Maximilian and Gonzales-Gutierrez, J. and Lammer, Helmuth},
  title     = {Continuous fiber reinforced freeform 3D printing},
  subject      = {Additive Manufacturing},
  language  = {en}
}
@article{MarklLackner,
  author    = {Markl, Erich and Lackner, Maximilian},
  title     = {Devulcanization Technologies for Recycling of Tire-Derived Rubber: A Review},
  series = {Materials},
  volume    = {13},
  journal   = {Materials},
  number    = {5},
  doi       = {10.3390/ma13051246},
  abstract  = {In general, composite materials are difficult to recycle. Tires belong to this class of materials. On top, one of their main constitutents, vulcanized rubber, is as elastomer, which cannot be remolten and hence is particularly challenging to put to a new use. Today, the main end-of-life routes of tires and other rubber products are landfilling, incineration in e.g., cement plants, and grinding to a fine powder, generating huge quantities and indicating a lack of sustainable recycling of this valuable material. True feedstock recycling is not feasible for complex mixtures such as tires, but devulcanization can be done to reactivate the cross-linked polymer for material recycling in novel rubber products. Devulcanization, i.e., the breaking up of sulfur bonds by chemical, thermophysical, or biological means, is a promising route that has been investigated for more than 50 years. This review article presents an update on the state-of-the art in rubber devulcanization. The article addresses established devulcanization technologies and novel processes described in the scientific and patent literatures. On the one hand, tires have become high-tech products, where the simultaneous improvement of wet traction, rolling resistance, and abrasion resistance (the so-called "magic triangle") is hard to achieve. On the other hand, recycling and sustainable end-of-life uses are becoming more and more important. It is expected that the public discussion of environmental impacts of thermoplastics will soon spill over to thermosets and elastomers. Therefore, the industry needs to develop and market solutions proactively. Every year, approximately 40 million tons of tires are discarded. Through the devulcanization of end-of-life tires (ELT), it is possible to produce new raw materials with good mechanical properties and a superior environmental footprint over virgin products. The devulcanization process has become an interesting technology that is able to support the circular economy concept.},
  subject      = {rubber devulcanization},
  language  = {en}
}
@article{BesharatiPalangiNiazifaretal.,
  author    = {Besharati, Maghsoud and Palangi, Valiollah and Niazifar, Masoumeh and Esen, Selim and Lackner, Maximilian},
  title     = {A Comprehensive Analysis of Cinnamon, Flaxseed, and Lemon Seed Essential Oils' Effects on In Vitro Gas Formation and Nutrient Degradability in Diets},
  series = {Fermentation},
  volume    = {9},
  journal   = {Fermentation},
  number    = {6},
  doi       = {10.3390/fermentation9060504},
  abstract  = {This study aimed to assess the impact of essential oils (EOs) on in vitro gas formation and the degradability of dairy and beef cattle diets. This study also aimed to investigate the effects of different types of EOs on nutrient utilization and rumen microbial activity. The current study was conducted using a fully randomized design consisting of eight experimental treatments, including two control treatments without any additives, and treatments with cinnamon essential oil (CEO), flaxseed essential oil (FEO), and lemon seed essential oil (LEO) at a concentration of 60 mg/kg fresh mass. Two control treatments were used, one with alfalfa silage and dairy concentrate (DC, CON-DC) and the other with alfalfa silage and fattening concentrate (FC, CON-FC). Gas formation, dry matter (DM) digestibility, crude protein (CP) digestibility, effective degradability (ED), and soluble fractions of DM and organic matter (OM) were evaluated. CEO had a substantial effect on gas formation (p < 0.05). When EOs were added to the diets, they increased dry matter digestibility after 24 h of incubation as compared to control treatments. After 24 h of incubation, FCCEO and FCFEO had the highest CP digestibility among the diets. FCLEO considerably enhanced ED, as well as the soluble fraction of DM (a) at a passage rate of 2\% per hour. Treatment with FCCEO resulted in a significant increase in soluble fractions compared to the control diets. At a passage rate of 2\% h, DCCEO had the maximum ED value. When EOs were introduced to the diet, they dramatically decreased the insoluble portion of CP (b). Compared to the control treatments, gas production was significantly lower in the presence of LEO (FCLEO; p < 0.05). The addition of EOs to cattle diets may increase nutrient utilization and enhance rumen microbial activity. EOs extracted from lemon seeds (at a dose of 60 mg/kg of diet) lowered gas production in both dairy cattle and fattening diets.},
  subject      = {Digestibility},
  language  = {en}
}
@article{PalangiTaghizadehAbachietal.,
  author    = {Palangi, Valiollah and Taghizadeh, Akbar and Abachi, Soheila and Lackner, Maximilian},
  title     = {Strategies to Mitigate Enteric Methane Emissions in Ruminants: A Review},
  series = {Sustainability},
  volume    = {Vol. 14},
  journal   = {Sustainability},
  number    = {Issue 20},
  doi       = {10.3390/su142013229},
  abstract  = {Methane is the main greenhouse gas (GHG) emitted by ruminants. Mitigation strategies are required to alleviate this negative environmental impact while maintaining productivity and ruminants' health. To date, numerous methane mitigation strategies have been investigated, reported and suggested by scientists to the livestock industry. In this review, the authors will focus on the commonly practiced and available techniques expanding the knowledge of the reader on the advances of methane mitigation strategies with a focus on the recent literature. Furthermore, the authors will attempt to discuss the drawbacks of the strategies in terms of animal health and performance reduction as well as the concept of feed and energy loss, adding an economic perspective to methane emission mitigation which is in the farmers' direct interest. As a whole, many factors are effective in reducing undesired methane production, but this is definitely a complex challenge. Conclusively, further research is required to offer effective and efficient methane production mitigation solutions in ruminants worldwide, thus positively contributing to climate change.},
  subject      = {greenhouse gas (GHG)},
  language  = {en}
}
@article{MokhtarzadehNobakhtMehmannavazetal.,
  author    = {Mokhtarzadeh, Shakir and Nobakht, Ali and Mehmannavaz, Yousef and Palangi, Valiollah and Eseceli, H{\"u}seyin and Lackner, Maximilian},
  title     = {Impacts of Continuous and Intermittent Use of Bovine Colostrum on Laying Japanese Quails: Egg Performance and Traits, Blood Biochemical and Antioxidant Status},
  series = {Animals},
  volume    = {12},
  journal   = {Animals},
  number    = {Issue 20},
  doi       = {10.3390/ani12202811},
  abstract  = {Quail is used in cookery, but mainly for its egg production around the globe, and sustainable poultry farming practices have been searched. The use of colostrum (beestings or first milk from cows) in quails' diet can play an important role in providing probiotics and reducing the need for antibiotics, which, in addition to better quail performance, is effective in reducing environmental impacts. The results of the current research show that the continuous use of bovine colostrum (BC) in laying quails' diets has beneficial effects on their performance, egg traits, blood indexes and antioxidant status.},
  subject      = {antioxidant},
  language  = {en}
}
@article{PalangiLackner,
  author    = {Palangi, Valiollah and Lackner, Maximilian},
  title     = {Management of Enteric Methane Emissions in Ruminants Using Feed Additives: A Review},
  series = {Animals},
  volume    = {12},
  journal   = {Animals},
  number    = {24},
  doi       = {10.3390/ani12243452},
  abstract  = {Methane emission from enteric fermentation in ruminants is the single most relevant greenhouse gas source in agriculture, and it is amongst the largest anthropogenic ones. As ruminants are needed globally for meat, milk and other goods production on a huge scale, feed additives could offer an interesting solution to reduce CH4 emissions. Methane emission strategies are investigated to maintaining productivity and the overall health of the animal. Some strategies have shown to reduce the propagation and/or eliminate ruminal flora affecting the health and productivity of the animal. Therefore, identifying beneficial strategies leads to improving productivity and the health of the animal and environment.},
  subject      = {greenhouse gas},
  language  = {en}
}
@misc{Tabakovic,
  author    = {Tabakovic, Momir},
  title     = {EU-ASCIN - Projektpr{\"a}sentation},
  subject      = {Smart City},
  language  = {en}
}
@article{WoeberRauerPapaetal.,
  author    = {W{\"o}ber, Wilfried and Rauer, Johannes and Papa, Maximilian and Aburaia, Ali and Schwaiger, Simon and Novotny, Georg and Aburaia, Mohamed and Kubinger, Wilfried},
  title     = {Evaluierung von Navigationsmethoden f{\"u}r mobile Roboter},
  series = {e \& i Elektrotechnik und Informationstechnik},
  journal   = {e \& i Elektrotechnik und Informationstechnik},
  subject      = {Robotics},
  language  = {de}
}
@inproceedings{SchneiderZelgerTabakovic,
  author    = {Schneider, Simon and Zelger, Thomas and Tabakovic, Momir},
  title     = {State of play and future of small-town urban buildings guided by an energy-autonomy vision statement: consumption, calculation and potential embedded in Smart City Demo Way2Smart},
  series = {BauZ! 2018 In Betrieb gesetzt! - Wiener Kongress f{\"u}r zukunftsf{\"a}higes Bauen},
  booktitle = {BauZ! 2018 In Betrieb gesetzt! - Wiener Kongress f{\"u}r zukunftsf{\"a}higes Bauen},
  pages     = {62 -- 66},
  subject      = {Smart City},
  language  = {en}
}
@misc{KamravamaneshPflueglLackneretal.,
  author    = {Kamravamanesh, Donya and Pfl{\"u}gl, Stefan and Lackner, Maximilian and Herwig, Christoph},
  title     = {Enhancing PHB Production in Synechocystis sp. PCC 6714 by means of Process Engineering and Multivariate Design of Experiments},
  subject      = {PHB},
  language  = {en}
}
@inproceedings{SchwaigerAburaiaAburaiaetal.,
  author    = {Schwaiger, Simon and Aburaia, Mohamed and Aburaia, Ali and W{\"o}ber, Wilfried},
  title     = {Explainable Artificial Intelligence for Robot Arm Control},
  series = {Proceedings of the 32nd International DAAAM Virtual Symposium `Intelligent Manufacturing \& Automation`, 28-29th October 2021, Vienna},
  volume    = {32},
  booktitle = {Proceedings of the 32nd International DAAAM Virtual Symposium `Intelligent Manufacturing \& Automation`, 28-29th October 2021, Vienna},
  number    = {1},
  pages     = {0640 -- 0647},
  subject      = {Artificial Intelligence},
  language  = {en}
}
@inproceedings{LacknerMarklAburaia,
  author    = {Lackner, Maximilian and Markl, Erich and Aburaia, Mohamed},
  title     = {Cybersecurity Management for (Industrial) Internet of Things: Challenges and Opportunities},
  series = {Journal of Information Technology \& Software Engineering Keywords},
  booktitle = {Journal of Information Technology \& Software Engineering Keywords},
  subject      = {Security},
  language  = {en}
}
@techreport{TabakovicFechnerLeonhartsberger,
  author    = {Tabakovic, Momir and Fechner, Hubert and Leonhartsberger, Kurt},
  title     = {National Survey Report of PV Power Applications in Austria 2016},
  organization    = {IEA - International Energy Agency},
  subject      = {Photovoltaics},
  language  = {en}
}
@techreport{TabakovicFechnerLeonhartsberger,
  author    = {Tabakovic, Momir and Fechner, Hubert and Leonhartsberger, Kurt},
  title     = {National Survey Report of PV Power Applications in Austria 2015},
  subject      = {Photovoltaics},
  language  = {en}
}
@article{SchneiderBartlmaeLeiboldetal.,
  author    = {Schneider, Simon and Bartlm{\"a}, Nadja and Leibold, Jens and Sch{\"o}fmann, Petra and Tabakovic, Momir and Zelger, Thomas},
  title     = {New Assessment Method for Buildings and Districts towards "Net Zero Energy Buildings" Compatible with the Energy Scenario 2050},
  series = {REAL CORP 2019},
  journal   = {REAL CORP 2019},
  number    = {April 2019},
  subject      = {Renewable Energies},
  language  = {en}
}
@misc{TabakovicSchneiderLaurentetal.,
  author    = {Tabakovic, Momir and Schneider, Simon and Laurent, Pierre and Zelger, Thomas and Kerschbaum, Elisabeth and Figl, Hildegrund},
  title     = {Korneuburgs way2smart - mobility concept, energy platform and social interaction},
  subject      = {Energy Supply},
  language  = {en}
}
@incollection{KrieglerWoeberAburaia,
  author    = {Kriegler, Andreas and W{\"o}ber, Wilfried and Aburaia, Mohamed},
  title     = {Artificial Neural Networks Based Place Categorization},
  series = {Digital Conversion on the Way to Industry 4.0},
  booktitle = {Digital Conversion on the Way to Industry 4.0},
  publisher = {Springer Verlag},
  publisher      = {Fachhochschule Technikum Wien},
  pages     = {201 -- 209},
  subject      = {Artificial Intelligence},
  language  = {en}
}
@misc{Lackner,
  author    = {Lackner, Maximilian},
  title     = {PHA - Biopolymere mit Potential},
  subject      = {Bioplastics},
  language  = {de}
}