TY - JOUR A1 - Palangi, Valiollah A1 - Taghizadeh, Akbar A1 - Abachi, Soheila A1 - Lackner, Maximilian T1 - Strategies to Mitigate Enteric Methane Emissions in Ruminants: A Review JF - Sustainability N2 - Methane is the main greenhouse gas (GHG) emitted by ruminants. Mitigation strategies are required to alleviate this negative environmental impact while maintaining productivity and ruminants’ health. To date, numerous methane mitigation strategies have been investigated, reported and suggested by scientists to the livestock industry. In this review, the authors will focus on the commonly practiced and available techniques expanding the knowledge of the reader on the advances of methane mitigation strategies with a focus on the recent literature. Furthermore, the authors will attempt to discuss the drawbacks of the strategies in terms of animal health and performance reduction as well as the concept of feed and energy loss, adding an economic perspective to methane emission mitigation which is in the farmers’ direct interest. As a whole, many factors are effective in reducing undesired methane production, but this is definitely a complex challenge. Conclusively, further research is required to offer effective and efficient methane production mitigation solutions in ruminants worldwide, thus positively contributing to climate change. KW - greenhouse gas (GHG) KW - ruminal microorganism KW - methane emission Y1 - U6 - http://dx.doi.org/10.3390/su142013229 VL - Vol. 14 IS - Issue 20 ER - TY - JOUR A1 - Palangi, Valiollah A1 - Lackner, Maximilian T1 - Management of Enteric Methane Emissions in Ruminants Using Feed Additives: A Review JF - Animals N2 - Methane emission from enteric fermentation in ruminants is the single most relevant greenhouse gas source in agriculture, and it is amongst the largest anthropogenic ones. As ruminants are needed globally for meat, milk and other goods production on a huge scale, feed additives could offer an interesting solution to reduce CH4 emissions. Methane emission strategies are investigated to maintaining productivity and the overall health of the animal. Some strategies have shown to reduce the propagation and/or eliminate ruminal flora affecting the health and productivity of the animal. Therefore, identifying beneficial strategies leads to improving productivity and the health of the animal and environment. KW - greenhouse gas KW - methane emission KW - ruminants Y1 - U6 - http://dx.doi.org/10.3390/ani12243452 VL - 12 IS - 24 ER -