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Strategies to Mitigate Enteric Methane Emissions in Ruminants: A Review

  • Methane is the main greenhouse gas (GHG) emitted by ruminants. Mitigation strategies are required to alleviate this negative environmental impact while maintaining productivity and ruminants’ health. To date, numerous methane mitigation strategies have been investigated, reported and suggested by scientists to the livestock industry. In this review, the authors will focus on the commonly practiced and available techniques expanding the knowledge of the reader on the advances of methane mitigation strategies with a focus on the recent literature. Furthermore, the authors will attempt to discuss the drawbacks of the strategies in terms of animal health and performance reduction as well as the concept of feed and energy loss, adding an economic perspective to methane emission mitigation which is in the farmers’ direct interest. As a whole, many factors are effective in reducing undesired methane production, but this is definitely a complex challenge. Conclusively, further research is required to offer effective and efficient methane production mitigation solutions in ruminants worldwide, thus positively contributing to climate change.

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Metadaten
Author:Valiollah Palangi, Akbar Taghizadeh, Soheila Abachi, Maximilian LacknerORCiD
DOI:https://doi.org/10.3390/su142013229
Parent Title (English):Sustainability
Document Type:Article
Language:English
Completed Date:2022/10/14
Responsibility for metadata:Fachhochschule Technikum Wien
Release Date:2023/07/11
GND Keyword:greenhouse gas (GHG); methane emission; ruminal microorganism
Volume:Vol. 14
Issue:Issue 20
Publish on Website:1
Open Access:1
Reviewed:0
Link to Publication:https://www.mdpi.com/2071-1050/14/20/13229
Department:Department Industrial Engineering
Research Focus:Sonstiges
Projects:Import
Studienjahr:2022/2023